Nestled in Miami's posh Brickell neighborhood, Andú Bistro Was part of the renowned financial district's burgeoning nightlife scene.
Embellished with a unique floating maitre d' station, whimsical suspended light fixtures, espresso hardwood flooring, and dangling crystal ornaments surrounding the circular VIP dining area, the 4,600 sq.ft. establishment has a cool and glamorous vibe with a warm and inviting energy.
This project was featured as the cover story for the April 2008 issue of Hospitality Design.
